Rebecca Anne
Sunday Stories - 21 February 2021
Sunday Stories - articles, books, podcasts - what stories I am intrigued by and how they relate to me. Food insecurity is a real threat...
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Rebecca Anne
- Jan 31, 2021
- 3 min
Sunday Stories - 31 January 2021
Sunday Stories - articles, books, podcasts - what stories I am intrigued by and how they relate to me. The beauty and beastly of the...
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Rebecca Anne
- Sep 4, 2020
- 4 min
Chronicles from My Kitchen - Preserving Summer
Preserving the best of summer - canning (really freezing) fresh tomato puree.
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Rebecca Anne
- Aug 6, 2020
- 2 min
Chronicles from My Kitchen - Tomato Jam
Chronicles from My Kitchen - Chez Rebecca Anne - 08/05/20
Tomato jam. Naturally sweet and juicy when made with fresh cherry tomatoes.
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Rebecca Anne
- Jul 29, 2020
- 2 min
Chronicles from My Kitchen - Beckles
Beckles. A true sign of summer.
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Rebecca Anne
- Sep 2, 2018
- 3 min
Chez Rebecca Anne: Tomato Jam
Tomato jam. The absolute purpose of cherry tomatoes (especially sungolds) in this eater's opinion. Don't get me wrong - cherry tomatoes...
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Rebecca Anne
- Aug 3, 2018
- 3 min
Chez Rebecca Anne: Summer Harvest Hash
Summer often brings an abundance of zucchini to our gardens, CSAs and farmer's markets. For me, this year is no exception. And isn’t...
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Rebecca Anne
- Sep 30, 2017
- 1 min
Grounded in Gratitude: 9/30/17
The vegetable bounty of summer is not quite gone yet. Not until we have a frost - so I'll keep on picking. These are turning into tomato...
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Rebecca Anne
- Jul 16, 2017
- 2 min
Chez Rebecca Anne: Summer mezze platter
In my opinion, all food is worth sharing. Meals are better when enjoyed with good company. That said - I love an antipasti, a meal of...
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Rebecca Anne
- Jul 4, 2017
- 1 min
Chez Rebecca Anne: Sesame Sugar Snap Peas
Sugar snap peas. Glorious sugar snap peas. The extended heat of summer hasn't quite fully set in yet, so there's still the last of spring...
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Rebecca Anne
- Apr 2, 2017
- 2 min
Chez Rebecca Anne - recipes for the week (April 3, 2017)
Each week, typically on Sunday, I cook for the week ahead. I do it for two reasons: (1) cooking a meal for one always leaves leftovers,...
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Rebecca Anne
- Jul 17, 2016
- 4 min
Simple, always delicious home cooking - 2 recipe ideas
My day-to-day cooking is cooking for 1. Yes, I entertain often and can/do cook for a crowd. But day-to-day, it is just me - so I have...
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Rebecca Anne
- Jul 11, 2016
- 3 min
Why I am a home cook
I like to cook. I am not chef and likely won't be winning a Michelin star during this lifetime. I did, however, watch Burnt this weekend...
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